We ended up back at Hakata Tonton down on Grove Street in the West Village with friends last night, and, as always, they fell in love with the place! Here’s why…
Kanpachi tartare…
Seared foie gras…
Tonton house special pork gyoza…
Grilled pork cheeks…
Spicy fried chicken…
apparently the amount of alcohol i consume is directly correlated to the number of times i say ‘dawg’, ‘dude’, and ‘hella’
i had the most engaging conversations last night
